New Steak Cuts - Tender and full of beefy flavor, the Denver steak, cut from the chuck, is perfect for grilling. The shoulder clod, a meaty muscle, yields several new cuts, including the ranch steak, good for marinating and grilling, and the shoulder petite tender, a succulent muscle that can be tied and roasted like a tenderloin.

New Steak Cuts - Tender and full of beefy flavor, the Denver steak, cut from the chuck, is perfect for grilling. The shoulder clod, a meaty muscle, yields several new cuts, including the ranch steak, good for marinating and grilling, and the shoulder petite tender, a succulent muscle that can be tied and roasted like a tenderloin.